MAIN DISHES
Green Beans with Mini Meatballs
This green beans recipe is perfect for a fancy holiday meal or a simple weekday dinner.
HERO INGREDIENT
Green beans

Green beans provide a wealth of nutrients in addition to being a versatile and delicious element in many different recipes!

2
SERVES
10 min
TIME
MEDIUM
LEVEL
ADD TO RECIPE BOX
Reviews(0)
Ingredients

½ red onion, sliced

mini meatballs- please see recipe for meatballs

500g fresh green beans, cut into 1 inch pieces with the ends discarded

1 tablespoon tomato paste

½ teaspoon cinnamon

½ teaspoon salt

¼ teaspoon black pepper

pinch of fresh coriander, chopped 

Method

1. Sauté the onion over medium heat.

2. Add the meatballs to the onions and stir well.

3. Add the green beans, tomato paste, followed by the seasonings.

4. Cook over medium heat for 5 minutes, lower the heat and let them simmer.

5. Add coriander

6. Add a bit of water or stock to make the sauce thin and liquefied in case it was too dry.

7. Serve with rice.

Take note! This recipe uses the following:
GROUND CINNAMON
GROUND BLACK PEPPER
Recipes of the month
MAIN DISHES
Spinach and Meatballs
SALADS
Fresh Tuna Salad
MAIN DISHES
The Perfect Power Breakfast
MAIN DISHES
Green Tea Soaked Salmon Fillet with Lemon Sauce