MAIN DISHES, SIDES
Little Drumstick Snacks

Elevate this humble go-to cut of poultry for everyday family meals with this sensational marinade.

HERO INGREDIENT
Honey
Bees are the only insect in the world that make food that people can eat. Honey contains all of the substances needed to sustain life, including enzymes, water, minerals and vitamins.
2-4
SERVES
40 min
TIME
EASY
LEVEL
ADD TO RECIPE BOX
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Ingredients

6 to 8 good quality chicken drumsticks


For the marinade:

½ cup soy sauce

¼ cup grated apple

2 tablespoons maple syrup OR runny honey

Pinch of ground clove

Method

1. In a Tupperware or glass bowl, combine the ingredients for the marinade and mix them well.  Place the drumsticks in a rectangular Tupperware. Pour the marinade over them and give them a shake; allow them to sit in fridge for at least an hour. (I tend to do this the night before and let the drumsticks marinate overnight).

2. When ready to cook, preheat the oven to 175 degrees Celsius.

3. Place the drumsticks on a wire baking rack and cook them for approximately 35 to 40 minutes.

4. Allow cooling, and then wrap the ends of each drumstick with foil. If you like, tie a wicker cooking string around the ends of each stick over the foil end. 

Take note! This recipe uses the following:
GROUND CLOVE
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